Bare Roots Farm is a small acre family farm in West Chesterfield, MA run by Christ Reid and Anna Maunz. They grow assortment plant starts ranging from vegetables, tomatoes, culinary herbs, medicinal herbs, flowers and pollinators.
Chicoine Family Farm is run by Susan and Williams Chicoine in Easthampton. Chicoine Family Farm has 100% grass-fed beef, free of antibiotics, hormones, and steroids. The hered grazes freely on pesticide and herbicide-free patsures all spring, summer and fall; in the winter, they are fed sun-dried hay and baleage.
Crimson and Clover Farm is a community-based vegetable farm in Florence, Massachusetts. They grow a wide variety of high quality fresh vegetables, fruits and flowers. Crimson and Clover runs a CSA to the local community and you can find them weekly at the Saturday Farmers market.
Founded in 1933, a 42 acre family farm located in Easthampton, MA run by William and Susan Chicoine. Chicoine farms sells 100% grass-fed beef, free of antibiotics, hormone and steroids. The herd grazes freely on pesticide and herbicide-free pastures all spring, summer and fall; in the winter they are fed their own sun-dried hay and baleage.
Started by Julie Tuman in January of 2016. Crooked Stick Pops are gourmet ice pops offering the 'usual suspects' as well as the bold and the creative.
Made in Ware, MA. Dr. Bessette Naturals makes classic soaps that are vegan, palm-free and absolutely free from artificial anything. Handmade, chemical-free soaps and skincare products, using locally sourced foods.
Front Yard Farm is a small family farm located in Ware, MA. We are a small farm in Ware, MA offering produce grown using sustainable methods. They are committed to producing fresh, nutriet rich food that supports the health of their family, the community and the environment.
Run by Rick Tracy and Maureen Dempsey, Interval Farm is a small family farm located in Westhampton, MA. Interval Farm's vision is to provide healthy, fresh produce and plants to the local community in a manner that is consistent with good land stewardship.O
Jaynes Hardy Perennials is located in Williamsburg, MA. Jayne has been growing perennials, herbs, annuals and much more for over 25 years.
Mycoterra Farm was founded by Julia Coffey in the woodlands of Westhampton MA brining mushrooms to the table of Pioneer Valley's robust local agricultural economy. Mycoterra carries a wide variety of mushrooms, as well as homemade soaps and skin care products.
Outlook Farm has been going on over 50 years now in Westhampton, MA. Outlook Farm offer a wide variety of fruit, vegetables, greens, baked goods, smoked meat, wine, hard cider, beer and vinegars.
Pepin Farm is a retail & wholesale family owned and operated farm in Easthampton. They grow strawberries, sweet corn, hot house and field tomatoes, cucumbers, summer, winter squash and pumpkins along with many other seasonal vegetables.
Twin Oaks Farm is run by Linda Lazarus and John Spineti in Feeding Hills, MA. They are known for the fig trees, as well as many other tropical plants. They also produce a variety of vegetables, which are grown with organic seed, fertilizer and pest control.
Wanczyk Nursery of Hadley, MA grows high quality plant material, sold both retail and wholesale throughout New England. Growers of trees, shrubs, annuals and perennials.
If you are a farmer who grows their own product and would like to apply for a space at our farmers market, please email Deb O'Leary in December. Applying for the market does not mean you are automatically accepted. In order to be considered as a vendor, you need your own liability insurance and you must grow what you sell. Deb O'Leary: firstname.lastname@example.org